TRAMEP - Trakya Bölgesindeki Yiyecek ve İçecek Mesleki Eğitim Okullarında Kalitenin Arttırılması
Project Start & End Date:
01.09.2014 to 31.08.2015
Project Summary:
Project TRAMEP aims to promote vocational education and to develop human resources in Thrace region in Turkey.
The project succeeded to bring many agents and organizations from food and beverage vocational education field together. Aiming at multi-party collaboration model, the project collaborated with different shareholders for 6 activities. As part of the project, associated universities within Turkey were requested to provide books for the purpose of educational books development.
Project Administration:
Burçin Hatipoğlu, Assist.Prof.Dr.
burcin.hatipoglu@boun.edu.tr
Project Manager
Ali Çakır, Instructor
alicakir@klu.edu.tr
Project Manager
Nezih Yalabık
nezihyalabik@hotmail.com
Project Asistant
Supporting Institution & Organizations:
- European Union
- Ministry Of National Education
- Ministry of Labour and Social Security
- Human Resources Development Operating Structure
Other Information:
This work was conducted in collaboration with Boğaziçi University and Kırklareli University.
Files:
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